| ID | 524 |
| Uses ID | 1,833 |
| Product Name | Beer making |
| Product Description | Rye grain can be sprouted to make malt for beer; several alcoholic beverages are prepared by distilling malted rye grains, e.g. rye whiskey in North America and vodka in Poland and Russia |
| Notes | NULL |
| Metadata ID | 9,378 |