| ID | Crop ID | Part | Use Category | Notes | Metadata ID |
| 674 | French Bean (Common Bean) | Pod | Medicinal | The green pods are mildly diuretic and contain a substance that reduces the blood sugar level. The dried mature pod is used in the treatment of diabetes. | 8,263 |
| 675 | French Bean (Common Bean) | Seed | Medicinal | The seed is diuretic, hypoglycaemic and hypotensive. Ground into a flour, it is used externally in the treatment of ulcers. The seed is also used in the treatment of cancer of the blood. When bruised and boiled with garlic they have cured intractable coughs. | 8,263 |
| 676 | Cowpea | Seed | Food | The mature seeds are cooked and eaten alone or together with vegetables, spices and often palm oil, to produce a thick bean soup, which accompanies the staple food. | 8,263 |
| 677 | Cowpea | Leaf | Food | Cowpea leaves are served boiled or fried and are usually eaten with a porridge. | 8,263 |
| 678 | Cowpea | Pod | Food | The tender seedless cowpea pods are sometimes used as a cooked vegetable, as are young pods of yard-long bean. | 8,263 |
| 679 | Cowpea | Forage (fresh) | Feed (Forage/Fodder) | Cowpea is used as fodder in West Africa, Asia (especially India) and Australia; it is used for grazing or cut and mixed with dry cereals for animal feed. | 8,263 |
| 680 | Cowpea | Plant Fiber | Fibre | In Nigeria special cultivars are grown for the fibre extracted from the peduncle after retting; the strong fibre is especially suitable for fishing gear, and produces a good-quality paper. | 8,263 |
| 681 | Asam Gelugur | Shoot | Food | The shoot usually used as dish (ulam) which can reduced the high blood pressure. | 1,973 |
| 682 | Kundang | Fruit | Food | The use of the young fruit is more important; they serve as an ingredient of a special kind of 'sambal', the chilli-based condiment, and in pickles - the bright purple cotyledons in the big seed adding to the attraction of the concoction. | 2,127 |
| 683 | Quinoa | Grain | Beverages | The grain can be fermented to prepare hot or cold beverages and beer. It can be used in the preparation of chicha, a reference beverage on South America. | 2,039 |
| 684 | Soursop | Fruit | Food | The flesh of the food can be eaten raw. | 1,973 |
| 685 | Yautia | Root | Food | The dried and peeled corm can be ground into a flour | 2,379 |
| 686 | Yautia | Leaves and petioles | Food | Young leaves and petioles - cooked and eaten like spinach | 2,379 |
| 687 | Breadfruit | Fruit | Food | Ripe Fruit are usually eaten fried or cooked. | 1,978 |
| 688 | Cassava | Tuber | Food | Most cassava contain cianide. The cianide will gone when the tuber is cooked or boil for 15 minutes | 1,978 |
| 689 | Cempedak | Fruit | Food | Ripe Fruit are usually eaten fresh or fried. | 1,976 |
| 690 | Chinese Chives | Leaf | Food | Raw or cooked. A mild flavour, somewhat like a cross between garlic and chives. | 2,078 |
| 691 | Coconut | Fruit | Food | High-grade oil is used for cooking or in the manufacture of margarine, shortening, filled milk, ice-cream and confectioneries. | 2,429 |
| 692 | Durian | Fruit | Food | Fruit is usually eaten fresh but can also be eaten with rice or glutinous rice and coconut milk. It's pulp can be processed into durian flavors. | 1,976 |
| 693 | Green Spinach | Whole | Food | The entire above-ground part of young plants or the tops of older plants are generally consumed after light cooking. | 2,035 |