| ID | 137 |
| Crop ID | Garlic Mustard |
| Part | Whole (without root) |
| Use Category | Food |
| Notes | Garlic mustard’s flower, leaf and young fruit are used raw or cooked both as a vegetable and for flavouring. The leaves and flowers have mild aromatic taste and flavour and are used as a spice and flavouring in cooked foods. Leaves are used as a winter salad vegetable and as a flavouring in cooked food |
| Metadata ID | 6,915 |