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<Table name="Metadata">
    <Row>
        <MetadataID>9,235</MetadataID>
        <Contributor>Tharshinni Muruges</Contributor>
        <Date>2019-08-20</Date>
        <Ref1>https://www.researchgate.net/profile/Matthew_Aremu2/publication/287749402_Evaluation_of_fatty_acids_and_physicochemical_characteristics_of_six_varieties_of_bambara_groundnut_Vigna_subterranea_L_Verde_seed_oils/links/59118e0ea6fdccbfd5c7a773/Evaluation-of-fatty-acids-and-physicochemical-characteristics-of-six-varieties-of-bambara-groundnut-Vigna-subterranea-L-Verde-seed-oils.pdf</Ref1>
        <Src1>Aremu, M. O., Mamman, S., & Olonisakin, A. (2013). Evaluation of fatty acids and physicochemical characteristics of six varieties of bambara groundnut (Vigna subterranea L. Verdc) seed oils. La Rivista Italiana Delle Sostanze, 90, 107-113.</Src1>
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        <Location></Location>
        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes>NULL</Notes>
    </Row>
</Table>