Metadata

Metadata ID Contributor Date Ref1 Src1 Accuracy Flag Location Document Ref2 Src2 Accuracy Flag Location Document Ref3 Src3 Accuracy Flag Location Document Image Notes
722 Nurul Nadia Binti Ya'akob 2019-04-16 https://ndb.nal.usda.gov/ndb/foods/show/11603?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=+Pachyrhizus+erosus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018).Full Report (All Nutrients): 20008, Buckwheat. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/20008?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=common+buckwheat&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 291.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
723 Siti Sarah Binti Mohd Sinin 2018-10-23 https://ndb.nal.usda.gov/ndb/foods/show/11603?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Pachyrhizus+erosus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11603, Yambean (jicama), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11603?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=+Pachyrhizus+erosus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 291.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
724 Maizatul Vanisha Bt Masril 2019-09-06 https://ndb.nal.usda.gov/ndb/foods/show/02004?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Laurus+nobilis+L.&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 02004, Spices, bay leaf. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/02004?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Laurus+nobilis+L.&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 421.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
725 Siti Nur Jelita Sabran 2018-10-11 https://ndb.nal.usda.gov/ndb/foods/show/09088?fgcd=&manu=&format=&count=&max=25&offset=&sort=default&order=asc&qlookup=Elderberries%2C+raw&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018).Full Report (All Nutrients): 09088, Elderberries, raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/09088?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Elderberries%2C+raw&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 424.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
726 Siti Nur Jelita Sabran 2018-10-19 https://pdfs.semanticscholar.org/b7da/44c3f3197871d75b74a1f390cc450ec321e3.pdf?_ga=2.208981970.1542348141.1567675005-669531822.1562226825 Padulosi, S., Mal, B., Bala Ravi, S., Gowda, J., Gowda, K. T. K., Shanthakumar, G., Yenagi, N., & Dutta, M. (2009). Food security and climate change: role of plant genetic resources of minor millets. Indian Journal of Plant Genetic Resources, 22(1), 1. Amber Global 425.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
727 Siti Sarah Binti Mohd Sinin 2019-09-06 https://pdfs.semanticscholar.org/b7da/44c3f3197871d75b74a1f390cc450ec321e3.pdf?_ga=2.208981970.1542348141.1567675005-669531822.1562226825 Padulosi, S., Mal, B., Bala Ravi, S., Gowda, J., Gowda, K. T. K., Shanthakumar, G., Yenagi, N., & Dutta, M. (2009). Food security and climate change: role of plant genetic resources of minor millets. Indian Journal of Plant Genetic Resources, 22(1), 1. Amber Global 425.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
728 Thik Sukree 2016-11-12 https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11819, Peppers, hot chili, red, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= Amber Global 97.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
729 Nur Izzatty binti Mohamad Jamal 2017-07-10 https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11819, Peppers, hot chili, red, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= Amber Global 97.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
730 Nurul Nadia Binti Ya'akob 2019-04-15 https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11233, Kale, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 310.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
731 Siti Sarah Binti Mohd Sinin 2019-02-01 https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11670, Peppers, hot chili, green, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 426.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
732 Thik Sukree 2016-11-12 https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11670, Peppers, hot chili, green, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 426.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
733 Siti Nur Jelita Sabran 2018-10-11 https://ndb.nal.usda.gov/ndb/foods/show/09265?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=persimmon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 09265, Persimmons, native, raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/09265?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=persimmon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 325.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
734 Siti Sarah Binti Mohd Sinin 2019-01-15 https://ndb.nal.usda.gov/ndb/foods/show/11503?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ipomoea+reptans&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018) Full Report (All Nutrients): 11503, Water convolvulus,raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11503?fgcd=&manu=&format=Full&count=&max=25&offset=&sort=default&order=asc&qlookup=Ipomoea+reptans&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 332.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
735 Siti Sarah Binti Mohd Sinin 2019-09-06 https://ndb.nal.usda.gov/ndb/foods/show/11503?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ipomoea+reptans&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018) Full Report (All Nutrients): 11503, Water convolvulus,raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11503?fgcd=&manu=&format=Full&count=&max=25&offset=&sort=default&order=asc&qlookup=Ipomoea+reptans&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 332.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
736 Tharshinni Muruges 2019-07-23 https://ndb.nal.usda.gov/ndb/foods/show/09279?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Common+Plum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018).Full Report (All Nutrients): 09279, Plums, raw.Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/09279?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Common+Plum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 427.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
737 Maizatul Vanisha Bt Masril 2019-04-04 https://ndb.nal.usda.gov/ndb/foods/show/20008?fgcd=&manu=&format=&count=&max=25&offset=&sort=default&order=asc&qlookup=Tartary+Buckwheat&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018).Basic Report: 20008, Buckwheat. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/20008?fgcd=&manu=&format=&count=&max=25&offset=&sort=default&order=asc&qlookup=Tartary+Buckwheat&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 428.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
738 Nurul Nadia Binti Ya'akob 2019-04-12 https://ndb.nal.usda.gov/ndb/foods/show/20138?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Triticum+turanicum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture. Full Report (All Nutrients): 20138, Wheat, KAMUT khorasan, uncooked. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/20138?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Triticum+turanicum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 429.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 10.9.2019.
739 Nurul Jannah Abdullah 2019-09-06 https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= United States Department of Agriculture.(2018). Full Report (All Nutrients): 11819, Peppers, hot chili, red, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= Amber Global 97.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
740 Siti Nur Jelita Sabran 2018-10-11 https://ndb.nal.usda.gov/ndb/foods/show/09279?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=plum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture.(2018). Full Report (All Nutrients): 09279, Plums, raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/09279?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=plum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 328.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.
741 Siti Sarah Binti Mohd Sinin 2019-02-22 https://ndb.nal.usda.gov/ndb/foods/show/09084?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+rubrum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 09084, Currants, red and white, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09084?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+rubrum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 209.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 6.9.2019.