Nutrition

Nutrition ID 263
Crop ID Dewberry
Part Fruit
Variable 1002 Total Carbohydrate (g/100g)
Weight Basis FW
Value Mean 9.61
Value Max NULL
Value Min NULL
Data Flag Calculated value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id 86