Nutrition

Nutrition ID

263

Crop ID

Dewberry

Part

Fruit

Variable

1002 Total Carbohydrate (g/100g)

Weight Basis

FW

Value Mean

9.61

Value Max

NULL

Value Min

NULL

Data Flag

Calculated value

Analysis Method

NULL

Pre-treatment

NULL

Sample Number

NULL

Material Source

NULL

Recommended Data

Notes

The value given for serving in 1 cup was converted into serving per 100g.

Metadata Id

86