Nutrition

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Total record count: 9815.

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Nutrition ID	261
Crop ID	Liquorice
Part	Whole
Variable	1010 Ash (g/100g)
Weight Basis	FW
Value Mean	7.70
Value Max	NULL
Value Min	NULL
Data Flag	Analytical value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	96

Nutrition ID	262
Crop ID	Liquorice
Part	Whole
Variable	1013 Fibre (g/100g)
Weight Basis	FW
Value Mean	24.48
Value Max	NULL
Value Min	NULL
Data Flag	Analytical value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	96

Nutrition ID	263
Crop ID	Dewberry
Part	Fruit
Variable	1002 Total Carbohydrate (g/100g)
Weight Basis	FW
Value Mean	9.61
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	86

Nutrition ID	264
Crop ID	Dewberry
Part	Fruit
Variable	1006 Protein (g/100g)
Weight Basis	FW
Value Mean	1.39
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	86

Nutrition ID	265
Crop ID	Dewberry
Part	Fruit
Variable	1014 Moisture/water (g/100g)
Weight Basis	FW
Value Mean	88.15
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	87

Nutrition ID	266
Crop ID	Dewberry
Part	Fruit
Variable	1008 Total Fat (g/100g)
Weight Basis	FW
Value Mean	0.49
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	87

Nutrition ID	267
Crop ID	Dewberry
Part	Fruit
Variable	1010 Ash (g/100g)
Weight Basis	FW
Value Mean	0.37
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	87

Nutrition ID	268
Crop ID	Dewberry
Part	Fruit
Variable	1012 Total Fibre (g/100g)
Weight Basis	FW
Value Mean	5.30
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	The value given for serving in 1 cup was converted into serving per 100g.
Metadata Id	87

Nutrition ID	269
Crop ID	Dewberry
Part	Fruit
Variable	2001 Energy (kCal/100g)
Weight Basis	FW
Value Mean	43.00
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	87

Nutrition ID	270
Crop ID	High-bush Blueberry
Part	Fruit
Variable	1003 Carbohydrate (g/100g)
Weight Basis	FW
Value Mean	14.49
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	Noted that the value calculated from (21.45g/149g) to (14.49g/100g).
Metadata Id	91

Nutrition ID	271
Crop ID	High-bush Blueberry
Part	Fruit
Variable	1006 Protein (g/100g)
Weight Basis	FW
Value Mean	0.74
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	Noted that the value calculated from (1.1g/149g) to (0.74g/100g).
Metadata Id	91

Nutrition ID	272
Crop ID	High-bush Blueberry
Part	Fruit
Variable	1009 Fat (g/100g)
Weight Basis	FW
Value Mean	0.33
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	Noted that the value calculated from (0.49g/149g) to (0.33g/100g).
Metadata Id	92

Nutrition ID	273
Crop ID	High-bush Blueberry
Part	Fruit
Variable	1010 Ash (g/100g)
Weight Basis	FW
Value Mean	0.24
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	Noted that the value calculated from (0.36g/149g) to (0.24g/100g).
Metadata Id	92

Nutrition ID	274
Crop ID	High-bush Blueberry
Part	Fruit
Variable	1013 Fibre (g/100g)
Weight Basis	FW
Value Mean	2.43
Value Max	NULL
Value Min	NULL
Data Flag	Calculated value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	Noted that the value calculated from (3.6g/149g) to (2.43g/100g).
Metadata Id	92

Nutrition ID	275
Crop ID	Dokong
Part	Fruit
Variable	1014 Moisture/water (g/100g)
Weight Basis	Unspecified
Value Mean	86.50
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	94

Nutrition ID	276
Crop ID	Dokong
Part	Fruit
Variable	1003 Carbohydrate (g/100g)
Weight Basis	Unspecified
Value Mean	9.50
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	94

Nutrition ID	277
Crop ID	Dokong
Part	Fruit
Variable	1006 Protein (g/100g)
Weight Basis	Unspecified
Value Mean	0.80
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	94

Nutrition ID	278
Crop ID	Dokong
Part	Fruit
Variable	1013 Fibre (g/100g)
Weight Basis	Unspecified
Value Mean	2.30
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	94

Nutrition ID	279
Crop ID	Duku 'var. domesticum'
Part	Fruit
Variable	1014 Moisture/water (g/100g)
Weight Basis	FW
Value Mean	85.80
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	98

Nutrition ID	280
Crop ID	Duku 'var. domesticum'
Part	Fruit
Variable	1006 Protein (g/100g)
Weight Basis	FW
Value Mean	0.90
Value Max	NULL
Value Min	NULL
Data Flag	Source presented value
Analysis Method	NULL
Pre-treatment	NULL
Sample Number	NULL
Material Source	NULL
Recommended Data
Notes	NULL
Metadata Id	98

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